How to Make Any-night-of-the-week Spaghetti con le vongole

Spaghetti con le vongole.

Spaghetti con le vongole

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spaghetti con le vongole. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti con le vongole is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Spaghetti con le vongole is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook spaghetti con le vongole using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti con le vongole:

{Get of vongole.
{Make ready of spaghetti.
{Get of Sale grosso.
{Make ready of Olio evo.
{Make ready of Prezzemolo.
{Make ready of aglio.
{Make ready of Bottarga.
{Make ready of Vino bianco.

Steps to make Spaghetti con le vongole:

Almeno 2 ore prima mettere le vongole a mollo con un cucchiaio di sale grosso. Dopo un’ ora cambiare l’ acqua..
In una padella mettere l' olio e far rosolare lo spicchio d'aglio..
Versare le vongole e farle saltare a fiamma viva. Sfumare con un po' di vino. Quando iniziano ad aprirsi spegnere e lasciare coperto. Filtrare il sugo..
Non salare l’ acqua della pasta. Cucinare gli spaghetti. Scolarli al dente..
Spadellare gli spaghetti, unire il prezzemolo e la bottarga..

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