How to make Sandwich for Breakfast

How to make Sandwiches are very easy and practical for breakfast or lunch menus. Besides its delicious taste, this sandwich dish is healthier because it is made with natural ingredients.

This sandwich is made with katsu chicken filling and various vegetables with the addition of chili sauce and mayonnaise. With plain bread, sandwiches are the right choice for lunch and breakfast because they are not only delicious but also filling

Well, if you want to try making a home-style sandwich with chicken katsu filling, you can see the recipe and how to make it below. How to make it very practical and easy, with simple materials.

Recipes and how to make sandwiches

Ingredient

Main ingredient Needed

6 pieces of white bread
1 tomato
3 pieces of lettuce
½ cucumber
2 tablespoons margarine
Mayonnaise to taste
Chili sauce to taste

Ingredients for Chicken Katsu

300 grams of chicken breast
Salt to taste
Ground pepper to taste

Ingredients For Smearing Chicken Katsu

½ teaspoon salt
3 tablespoons of flour
½ teaspoon of powdered broth
1 egg beaten
Bread flour to taste

Steps

How to Prepare Ingredients

First, please cut thinly the tomatoes and cucumbers that have been provided.
Then wash the chicken under running water. Wash the chicken thoroughly and drain it first if it has been washed.

How to Make Chicken Katsu

Take the chicken meat that has been previously washed. Then slice the filet into 3.
Then season with pepper and salt to taste. Let stand for about 15 minutes so that the seasonings are absorbed.
Next, please mix the flour together with the powder broth and salt. Stir all the ingredients until evenly distributed.
After that, add the chicken slices to the flour mixture until they are evenly spread
The next step, please dip the chicken into the egg. Then you can roll it again in wheat flour. Then dip again in the egg and roll it over the breadcrumbs while pressing it.
Please heat the oil for frying to taste. After hot, fry until cooked and turn brown. If so, please drain it.

How to Make a Sandwich

spread margarine thinly on bread. Then bake until the color turns brown.
After that, take 1 sheet of bread and spread it with chili sauce and mayonnaise to taste
Add the lettuce along with the chicken katsu, cucumber and tomatoes. Then add the mayonnaise and chili sauce to taste. Then you can cover it again with 1 white bread.
Finally, please cut it into 2 parts and you can serve it for the breakfast menu.

If the sandwich is not going to be enjoyed right away and taken as a school or office lunch, you can spread the sauce after the bread and lettuce. This is done so that the sauce will not soak into the bread later and Avoid applying too much sauce.

Enjoy your Day